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Step-by-Step Guide to Prepare Speedy Cheesy Fried Brussels Sprouts

Cheesy Fried Brussels Sprouts

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Super Quick Homemade Cheesy Fried Brussels Sprouts. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheesy Fried Brussels Sprouts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Fried Brussels Sprouts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Cheesy Fried Brussels Sprouts using 6 ingredients and 8 steps. Here is how you cook it.

A really yummy way to prepare this hated veggie. It's made even Brussels sprout haters wanting to eat them!

Ingredients and spices that need to be Make ready to make Cheesy Fried Brussels Sprouts:

  1. 1 1/2 lbs fresh Brussels sprouts
  2. 2 c seasoned bread crumbs
  3. 2 c grated Parmesan cheese
  4. Salt and pepper
  5. 1/2 tsp garlic powder
  6. 4 eggs

Steps to make to make Cheesy Fried Brussels Sprouts

  1. Wash sprouts off, peel first couple leaves off outside, cut small piece off bottoms and then lightly cut an X into the bottom of each sprout.
  2. Bring a pot of salted water to a boil and blanch the sprouts until they are almost done.
  3. Then put them into an ice bath until they are cold(this will stop the cooking process and prevent them getting mushy), then drain them and set aside.
  4. When ready for dinner, combine bread crumbs, parmesan cheese, and seasonings.
  5. Beat eggs in a small bowl with a little water.
  6. Heat a large skillet over medium heat with some oil.
  7. Dunk drained sprouts in egg, let as much drain off as possible, then toss in the bread crumb/cheese mixture, pressing the crumbs lightly onto the sprouts.
  8. Pan cook the sprouts in the oil till golden brown and delicious and set on paper towels to drain a few minutes before serving.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Cheesy Fried Brussels Sprouts. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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