Recipe of Super Quick Homemade Kimchi Fried Rice Quesadilla with Chorizo

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Kimchi Fried Rice Quesadilla with Chorizo . It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Kimchi Fried Rice Quesadilla with Chorizo , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kimchi Fried Rice Quesadilla with Chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Kimchi Fried Rice Quesadilla with Chorizo using 8 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Kimchi Fried Rice Quesadilla with Chorizo :

1. 1 chopped Onion
2. 1 lb Mexican Chorizo
3. 2 cups previous cooked rice
4. 4 cups drained & chopped Kimchi
5. to taste salt and pepper
6. Olive Oil
7. as needed Flour Tortillas
8. as needed Grated Cheese

Steps to make to make Kimchi Fried Rice Quesadilla with Chorizo

1. Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
2. Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.

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So that is going to wrap it up for this exceptional food How to Make Quick Kimchi Fried Rice Quesadilla with Chorizo . Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!