Step-by-Step Guide to Prepare Perfect Mie goreng / Stir-fried noodle

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Homemade Mie goreng / Stir-fried noodle. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Mie goreng / Stir-fried noodle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mie goreng / Stir-fried noodle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mie goreng / Stir-fried noodle is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mie goreng / Stir-fried noodle estimated approx 8 minutes.
To begin with this particular recipe, we have to prepare a few components. You can have Mie goreng / Stir-fried noodle using 10 ingredients and 5 steps. Here is how you cook it.
After making my own noodle, I thought to make mie goreng with any ingredients I have in my fridge. It turned out very good and tasty. This is my first mie goreng that I ever made from scratch. Nb. You may use any meat or vegetables that you love to create this dish.
Ingredients and spices that need to be Make ready to make Mie goreng / Stir-fried noodle:
- 150 gr Noodle
- 100 gr sliced tomatoes, seeds removed
- 75 gr green peas (fresh/frozen)
- 1 pcs green chili (optional)
- 20 gr chopped onion/shallot
- 2 eggs
- 2-3 tbsp cooking oil
- 1 tsp salt
- pinch salt
- pinch chili powder (optional)
Instructions to make to make Mie goreng / Stir-fried noodle
- Prepare your vegetables. Boil the noodle-half cooked. Set it aside.
- You may beat the egg first in a bowl or just direct fry it on the pan without beating. In a frying pan, add 1 tbsp oil, stir fry the egg for 2 minutes until well cooked. Transfer it out to a plate.
- In the same pan, add one tablespoon oil, add the sliced onions/shallot, stir fry it. Add the green chili and tomatoes. Stir fry it for 3 minutes until the tomatoes got soft. Add green peas.
- Add the cooked noodles and eggs, give seasoning - salt, pepper, chili powder. Mix them well. Stir fry it for 3 minutes. Add some oil if it is too dry.
- Switch off the heat. Transfer the fried noodle in your plate. Enjoy your meal. Selamat makan!
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So that is going to wrap it up for this exceptional food How to Prepare Award-winning Mie goreng / Stir-fried noodle. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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