Step-by-Step Guide to Prepare Any-night-of-the-week Fried Pomfret with Fermented Black Beans

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Make Any-night-of-the-week Fried Pomfret with Fermented Black Beans. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried Pomfret with Fermented Black Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Pomfret with Fermented Black Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Pomfret with Fermented Black Beans is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Fried Pomfret with Fermented Black Beans using 12 ingredients and 4 steps. Here is how you can achieve that.

A very simple fried pomfret fish topped with fermented black beans and garlic flicks.

Ingredients and spices that need to be Make ready to make Fried Pomfret with Fermented Black Beans:

1. Black or Golden Pomfret
2. Fermented black beans
3. Garlic
4. Marinate
5. Salt and pepper
6. Shaoxing wine
7. Corn flour
8. Sauce Ingredients
9. 4 tbsp soy sauce
10. 1 tbsp dark soy sauce
11. 1 tsp brown sugar
12. 200 ml water

Instructions to make to make Fried Pomfret with Fermented Black Beans

1. Marinate the fish for 1 hour and coat with a thin layer of corn flour. Pan or deep fry the fish until golden brown and set aside.
2. Fry some garlic flicks and set aside.
3. Smash some fermented black beans and stir fry till aromatic. Add in sauce ingredients. Let the sauce boil and pour on top of fish.
4. Garnish with garlic flakes and chopped spring onions. Ready to serve.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick Fried Pomfret with Fermented Black Beans. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!