Recipe of Quick Baked chicken fried chicken

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Simple Way to Prepare Quick Baked chicken fried chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked chicken fried chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked chicken fried chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Baked chicken fried chicken using 7 ingredients and 14 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Baked chicken fried chicken:
- 1 large breast (1 lb)
- 1/3 c flour
- 1 tsp seasoning salt
- 1/2 c bread crumbs
- 2 eggs
- 2 tbs milk
- 1 packet country gravy
Instructions to make to make Baked chicken fried chicken
- In bowl mix dry ingredients
- In another bowl mix eggs and milk
- Preheat oven to 400 degrees. And spray a cookie sheet with cooking spray. (I like using parchment paper)
- Cut breast into two pieces of equal thickness.
- Pound breasts to less than 1/2 inch thick
- Dredge meat through crumb mixture.
- Dredge through egg mixture
- Finally dredge through crumb mixture covering both sides well.
- Place on pan and spray top with cooking spray.
- Bake for 10-12 minutes
- Turn over. Spray top with cooking spray.
- Bake another 10 -12 minutes until chicken is cooked to temperature.
- Breading will be golden brown.
- Cover with your gravy
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So that is going to wrap it up for this exceptional food Steps to Prepare Favorite Baked chicken fried chicken. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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