Easiest Way to Prepare Any-night-of-the-week Fried Macaroni Singapore style

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Ultimate Fried Macaroni Singapore style. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Macaroni Singapore style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Macaroni Singapore style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Macaroni Singapore style is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Fried Macaroni Singapore style using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Fried Macaroni Singapore style:

1. 250 gr macaroni pasta
2. 100 gr prawns (peeled)
3. 50 gr medium size squid (sliced)
4. 30 gr ground beef
5. 50 gr button mushroom (sliced)
6. 1 medium bunch of broccoli
7. 1 egg
8. 2 medium size of tomato (chopped)
9. 5 cloves garlic
10. 2 red onions
11. 5 red chillies
12. 1 thumb size of ginger
13. 1 tbsp sesame oil
14. 2 tbsp light soy sauce
15. 2 tbsp oyster sauce
16. 3/4 tsp salt

Steps to make to make Fried Macaroni Singapore style

1. Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
2. Rinse the broccoli, prawns and squid. Drain and set aside
3. Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
4. Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
5. Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
6. Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
7. Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
8. Happy trying ^•^

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So that is going to wrap it up with this special food How to Make Favorite Fried Macaroni Singapore style. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!