Recipe of Speedy Parmesan Crusted Fried Green Tomatoes & Zucchini Spears

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Super Quick Homemade Parmesan Crusted Fried Green Tomatoes & Zucchini Spears. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Parmesan Crusted Fried Green Tomatoes & Zucchini Spears, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parmesan Crusted Fried Green Tomatoes & Zucchini Spears delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Parmesan Crusted Fried Green Tomatoes & Zucchini Spears estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Parmesan Crusted Fried Green Tomatoes & Zucchini Spears using 10 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:

1. 1 large or 2 medium zucchini
2. 1-2 fresh green tomatoes
3. 4 large eggs
4. Bread crumbs
5. Grated Parmesan
6. Salt
7. Pepper
8. Garlic powder
9. Seasoning salt
10. Cooking Oil

Instructions to make to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears

1. Wash and cut tomatoes into slices and zucchini into spears. Mix bread crumbs in a flat mixing bowl or container with seasonings to taste and parmesan in desired amounts. Mix well. Crack eggs into a separate flat container and mix them up with some salt and pepper.
2. Heat oil on stovetop in a pan for deep frying or heat your oil in a deep fryer. Dip veggies into egg mixture 1 at a time, and coat well. Next plunge the veggies into the bread crumb mixture and flip to coat well. Drop into oil for 2-5 mins or until deep fried and crispy.
3. Remove from fryer and allow to cool on paper towels to drain grease. Serve and Enjoy Alone, with Ranch Dressing, or with Your Favorite Dip!

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So that is going to wrap this up with this special food How to Prepare Ultimate Parmesan Crusted Fried Green Tomatoes & Zucchini Spears. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!